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High Care Manager

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Department Production
Location Bridge Cheese, Stafford Park 13, Telford
Work Environment Production (Ambient & Chilled)
Reports to Production Manager

Bridge Cheese is a growing food company located in Telford, Shropshire that is focused on working on behalf of our customers in the cheese industry. By gaining an in-depth understanding of customer requirements, we are motivated, not only to meet, but to exceed expectations. We offer a full range of cheese in multiple formats and weights.

Reporting to the Production Manager

Primarily responsible for the supervision and operation of high care processing and grating lines. Ensuring a safe working environment and satisfying all customer demands.

The role holder will be responsible for but not limited to the following:

Responsible for:

Health and Safety

  • Safe operation of all equipment. Reporting of any issues to engineering dept.
  • Ensuring procedures are followed by staff

Food Safety

  • Ensuring the quality of the product made meets customer specification and quality standards – with clear attention to detail of requirements
  • Ensuring good manufacturing practises (GMP) are upheld with focus on
    • Clean as you go
    • High care production practices / rules adherence
    • Listeria prevention / management
  • Ensuring all paperwork is completed

Operational Efficiency

  • Efficient running of the High Care areas to meet planned volume targets
  • Daily reporting of agreed targets which will include
    • Downtime
    • Waste
    • Plan attainment
  • Responding to any breakdowns in production lines, resolving issues where possible or taking corrective actions to resolve as quickly as possible by working closely with Engineering Dept


  • Liaising with production manager regarding daily staffing requirements
  • Providing cover of supervisors or operators in the event of team member absence
  • Providing training of staff
  • Giving clear guidance/ communication and act as a role model for best practice

Rotating 06:00 – 14:00 / 14:00 – 22:00 shifts Monday to Friday


Rotating 06:00 – 14:00 / 14:00 – 22:00 Shifts Monday to Friday


Full Time, Permanent, Competitive


Company Pension Scheme, Staff Cheese Allowance (subject to probation period)


Apply now

Apply now

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